In this article, we will guide you on how to make an easy and mouthwatering cheese burst pizza. Whether you’re hosting a game night or simply craving a cheesy treat, no need to wait for the kind of pizza you love, this recipe will fulfil all your pizza cravings in no time. So, let’s get started and create a delectable cheese burst pizza that will leave you wanting more!
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Ingredients:
- 2 ½ cups all-purpose flour
- 1 teaspoon instant yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 cup lukewarm water
- 2 tablespoons olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup cheddar cheese, cut into small cubes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Optional toppings: sliced bell peppers, sliced onions, sliced mushrooms, pepperoni, etc.
Instructions:
- Step 1: Preparing the Pizza Dough
- In a large mixing bowl, combine the all-purpose flour, instant yeast, sugar, and salt. Mix well.
- Gradually add the lukewarm water while stirring the mixture with a spoon or your hands.
- Knead the dough for about 5-7 minutes until it becomes smooth and elastic.
- Drizzle olive oil over the dough and coat it evenly. Cover the bowl with a damp cloth and let it rise for 1-2 hours in a warm place until it doubles in size.
- Step 2: Assembling the Pizza
- Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven while preheating.
- Punch down the risen dough and divide it into two equal parts. Roll out each portion into a round shape, about 12 inches in diameter.
- Spread half of the pizza sauce on one of the rolled-out dough rounds, leaving a small border around the edges.
- Sprinkle 1 cup of shredded mozzarella cheese evenly over the sauce.
- Place the cubed cheddar cheese on top of the mozzarella layer.
- Gently place the second rolled-out dough round over the cheese layer and seal the edges tightly by pressing with your fingers.
- Brush the top of the pizza with olive oil and sprinkle dried oregano and basil for added flavor.
- Step 3: Baking the Pizza
- Carefully transfer the assembled pizza onto a baking sheet or preheated pizza stone.
- Bake in the preheated oven for 12-15 minutes, or until the crust turns golden brown and the cheese is melted and bubbly.
- Once baked, remove the pizza from the oven and let it cool for a couple of minutes.
- Slice and serve the cheese burst pizza hot, accompanied by additional pizza sauce and your favourite toppings if desired.
Conclusion:
Indulge in the goodness of a homemade cheese burst pizza with this quick and easy recipe. The crispy crust, oozing cheese, and flavourful toppings will make every bite a delight. Customise your pizza with your favourite ingredients and savour the amazing taste. Enjoy this cheesy goodness with friends and family, and create lasting memories with this homemade treat!
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